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Percent Daily Value: What does it mean?

What does Percent Daily Value mean on food labels?

- Eileen / Mississippi

Mayo Clinic dietitian Katherine Zeratsky, R.D., L.D., and colleagues answer select questions from readers.

Answer

Food labels list percentages that are based on recommended daily intakes — meaning the amount of nutrients a person should get each day. These numbers tell you the Percent Daily Value (DV) that one serving of this food provides as a percentage of established standards. For example, a label may show that a serving of the food provides 30 percent of the daily recommended amount of fiber. This means you still need another 70 percent to meet the recommended goal. Percent DV is based on a 2,000-calorie diet for adults older than 18.

Nutrition experts recommend limiting total fat, saturated fat, cholesterol and sodium in your diet, so choose foods with a lower Percent DV for these nutrients. Eat more foods with a higher Percent DV for vitamins, minerals and fiber.

Using Percent Daily Values can help you compare similar foods in order to help determine what foods are higher in nutrients.

Reference values for nutrition labeling: How much should you get each day?
Nutrient Amount for adults
Biotin 0.3 milligrams (mg)
Calcium 1,000 mg
Copper 2 mg
Folic acid 0.4 mg
Iron 18 mg
Magnesium 400 mg
Niacin 20 mg
Pantothenic acid 10 mg
Phosphorus 1,000 mg
Protein 50 grams (g)
Riboflavin 1.7 mg
Thiamin 1.5 mg
Vitamin A 5,000 international units (IU)
Vitamin B-12 6 micrograms
Vitamin B-6 2 mg
Vitamin C 60 mg
Vitamin D 400 IU
Vitamin E 30 IU
Zinc 15 mg
Reference values for nutrition labeling: How much should you get each day?
Nutrient Amount for adults
Total fat Less than 65 grams (g)
Saturated fat Less than 20 g
Trans fat Less than 2 g
Cholesterol Less than 300 milligrams (mg)
Total carbohydrate 300 g
Fiber At least 25 g
Sodium Less than 2,400 mg
Potassium 3,500 mg

Sources: U.S. Food and Drug Administration; Dietary Reference Intakes National Academy of Sciences, 2004

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May 17, 2008