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Risk factors

By Mayo Clinic staff

Certain foods and drinks can trigger heartburn in some people, including:

  • Alcohol
  • Black pepper
  • Chocolate
  • Coffee
  • Fatty food
  • Fried food
  • Ketchup
  • Mustard
  • Orange juice
  • Peppermint
  • Soft drinks
  • Tomato sauce
  • Vinegar
References
  1. Heart burn. American Gastroenterological Society. http://www.gastro.org/wmspage.cfm?parm1=848. Accessed April 17, 2009.
  2. Ferri FF. Ferri's Clinical Advisor 2009: Instant Diagnosis and Treatment. Philadelphia, Pa.: Mosby Elsevier; 2009:1232.
  3. Eat right to avoid heartburn. American Dietetic Association. http://www.eatright.org/cps/rde/xchg/ada/hs.xsl/home_18578_ENU_HTML.htm. Accessed April 23, 2009.
  4. Feldman M, et al. Sleisenger & Fordtran's Gastrointestinal and Liver Disease: Pathophysiology, Diagnosis, Management. 8th ed. Philadelphia, Pa.: Saunders Elsevier; 2006:115.
  5. Lee RA. Anxiety. In: Rakel D. Integrative Medicine. 2nd ed. Philadelphia, Pa.: Saunders Elsevier; 2007. http://www.mdconsult.com/das/book/body/133303323-7/0/1494/0.html. Accessed April 23, 2009.

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May 23, 2009

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