Viral gastroenteritis (stomach flu)


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Definition

By Mayo Clinic staff

Viral gastroenteritis is an intestinal infection marked by watery diarrhea, abdominal cramps, nausea or vomiting, and sometimes fever.

The most common way to develop viral gastroenteritis — often called stomach flu — is through contact with an infected person or ingestion of contaminated food or water. If you're otherwise healthy, you'll likely recover without complications. But for infants, older adults and people with compromised immune systems, viral gastroenteritis can be deadly.

There's no effective treatment for viral gastroenteritis, so prevention is key. In addition to avoiding food and water that may be contaminated, thorough and frequent hand-washings are your best defense.

References
  1. Longo DL, et al. Harrison's Online. 18th ed. New York, N.Y.: The McGraw-Hill Companies; 2012. http://www.accessmedicine.com/resourceTOC.aspx?resourceID=4. Accessed March 20. 2013.
  2. Viral gastroenteritis. Centers for Disease Control and Prevention. http://www.cdc.gov/ncidod/dvrd/revb/gastro/faq.htm. Accessed March 20, 2013.
  3. Viral gastroenteritis. National Institute of Diabetes and Digestive and Kidney Diseases. http://digestive.niddk.nih.gov/ddiseases/pubs/viralgastroenteritis/index.htm. Accessed May 20, 2013.
  4. Yen C, et al. Rotovirus vaccines: Update on global impact and future priorities. Human Vaccines. 2011;7:1282.
  5. Koo HL, et al. Noroviruses: The principal cause of foodborne disease worldwide. Discovery Medicine. 2010;10:61.
  6. Norovirus for healthcare professionals. Centers for Disease Control and Prevention. http://www.cdc.gov/norovirus/hcp/index.html. Accessed May 20, 2013.
  7. Centers for Disease Control and Prevention, et al. Prevention of rotavirus gastroenteritis among infants and children recommendations of the Advisory Committee on Immunization Practices (ACIP). MMWR. 2009;58:1. http://www.cdc.gov/mmwr/preview/mmwrhtml/rr5802a1.htm. Accessed March 20, 2013.
DS00085 June 11, 2013

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